I like cooking because I like eating. The beauty is high, delicious and healthy. Make your own Mid Autumn Festival to send your friends to your elders. -
The fresh meat moon cake is a special snack in Jiangsu, Zhejiang and Shanghai. The filling is composed of a large group of fresh meat wrapped with duck egg yolk. The skin is crispy and the powder is soft. The delicious meat flavor penetrates slo... ...
This is absolutely a proud moon cake that can sprout 1.4 billion people. Because it is a combination of watermelon and moon cake. It's silly watermelon. It's filled with a round and sweet heart. Red rice powder is the heart of red koji. Red koji... ...
After finishing the Cantonese lotus and the Matcha cake, today I will make my favorite - the Soviet style fresh meat moon cake. Su Dongpo has poem cloud - small cake like chewing the moon. In it, there are crisp and Yi. They taste it silently. A... ...
You can cook pineapple stuffing to ensure the health of moon cakes. -
The moon is round on August 15. The moon cake is sweet and fragrant in the Mid Autumn Festival
It's better than the Mid Autumn Festival. I want to surprise my family. My parents are old and don't like moon cakes. But there's no moon cake in the festival. So I decided to try to make it myself.
I saw many ice skin mooncakes with chengmian (Chengfen). I think it's tough to add chengmian (Chengfen). In other words, it's to increase the chewiness of the dough. Just like shrimp dumplings and many Cantonese snacks, chengmian (Chengfen) will... ...
I'll make some mooncakes by myself in the Mid Autumn Festival
I have been pondering for a long time for the stuffing of cloud legs, and finally I chose this recipe. In fact, I don't like crispy mooncakes at all. However, this kind of stuffing really needs to match with crispy. This is a small cloud leg. Ab... ...
Wuren stuffing is the classic of moon cake stuffing. Although it's called Wuren, it doesn't stick to the limited but traditional five kinds of nuts. It can be adjusted and changed according to your own preferences. This recipe is based on Jun's ... ...
The welfare of eating durian is coming. The ice skin moon cake of durian cheese. It's smelly. Ha ha. Breaking the tradition is different.
Nice and delicious frozen moon cake. Last year's picture was very fuzzy. This time, I took several clearer ones. So I uploaded them again.